Roast some broccoli florets, croutons and prosciutto in the oven together, then toss with slices of parmesan, top with poached eggs, Caesar dressing and a sprinkling of pepper.
Visit more of our Friday Food Tips.
Friday Food Tip #330
Roast some broccoli florets, croutons and prosciutto in the oven together, then toss with slices of parmesan, top with poached eggs, Caesar dressing and a sprinkling of pepper.
Visit more of our Friday Food Tips.
