For a festive treat, place some raspberries in a martini glass, spoon a scoop of raspberry sorbet over them, then pour 30ml of Sparkling Rosé or pink Champagne over the top.
Visit more of our Friday Food Tips.
For a festive treat, place some raspberries in a martini glass, spoon a scoop of raspberry sorbet over them, then pour 30ml of Sparkling Rosé or pink Champagne over the top.
Visit more of our Friday Food Tips.
