Dipping sauce for rice paper rolls: Combine 125ml hoi sin sauce with 2 tablespoons crushed unsalted peanuts, 2 tablespoons rice wine vinegar, and 2 tablespoons water.
Dipping sauce for rice paper rolls: Combine 125ml hoi sin sauce with 2 tablespoons crushed unsalted peanuts, 2 tablespoons rice wine vinegar, and 2 tablespoons water.
Too easy! Who knew?