Dip pitted dates in melted chocolate and serve with coffee, or enjoy them as we did at San Diego’s Stone brewery, stuffed with “cocoa” (chocolate). Visit more of our Friday Food Tips.
says: Maureen | Orgasmic Chef May 18, 2013 at 6:54 pm I’m thinking medjool dates stuffed with peanut butter and dipped in chocolate. Be still my heart. 🙂 Reply
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I’m thinking medjool dates stuffed with peanut butter and dipped in chocolate. Be still my heart. 🙂