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Christine Salins

Friday Food Tip #530 | Zesting oranges and lemons
Food, Friday Food TipSeptember 17, 2021<August 21, 2021

Friday Food Tip #438 | Sweet Potato Wedges

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Grenache has flavour, character and complexity. Photo credit: Ben Heide, Patritti Wines.
Wine Features, Wine PickSeptember 17, 2021<September 17, 2021

Grenache: History In A Glass

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Chandon sparkling wine in Australia
Wine, Wine PickSeptember 13, 2021<November 17, 2021

Chandon: 35 Years Of Perfecting Bubbles

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Friday Food Tip #530 | Zesting oranges and lemons
Food, Friday Food TipSeptember 10, 2021<August 21, 2021

Friday Food Tip #437 | Mango Dessert

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Guest conductor Peter Luff leading the Queensland Symphony Orchestra.
MusicSeptember 8, 2021<September 8, 2021

Around The World With The Queensland Symphony Orchestra

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Food, Food FeaturesSeptember 6, 2021<September 6, 2021

The Scoop On Where To Enjoy The Ekka’s Famous Strawberry Icecream

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Friday Food Tip #530 | Zesting oranges and lemons
Food, Friday Food TipSeptember 3, 2021<August 21, 2021

Friday Food Tip #436 | Honeydew Melon Salad

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Preserved Lemon and Herb-Baked Orzo, from Anna Jones' One Pot, Pan, Planet.
Food, Something SavouryAugust 30, 2021<August 21, 2021

One Pot, Pan, Planet | Recipe For Preserved Lemon & Herb-Baked Orzo

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Friday Food Tip #530 | Zesting oranges and lemons
Food, Friday Food TipAugust 27, 2021<August 21, 2021

Friday Food Tip #435 | Roast Duck Salad

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Claret Snap cocktail made by the Maybe Sammy team for Taylor Made wines.
DrinksAugust 27, 2021<August 27, 2021

The Team From Maybe Sammy Show Us How To Make An Awesome Cocktail

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Pitango soup, now available in single-serve pots.
Food, In My KitchenAugust 25, 2021<August 25, 2021

Soups That Hit The Right Spot

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Creamy Fish Soup with Parsley Dumplings, from Amber & Rye: A Baltic Food Journey.
Food, Something SavouryAugust 23, 2021<August 21, 2021

Amber & Rye | Recipe For Creamy Fish Soup

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Friday Food Tip #530 | Zesting oranges and lemons
Friday Food TipAugust 20, 2021<July 21, 2021

Friday Food Tip #434 | An Easy Entrée

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Fleeting, by Tamara Dean, to be displayed at Ngununggula, the Southern Highlands' new regional gallery. Image courtesy of the artist and Michael Reid, Sydney.
Australia, TravelAugust 18, 2021<April 28, 2023

Ngununggula, A Visionary New Regional Gallery For The Southern Highlands

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Hainanese Chicken Rice, from Justine Schofield's The Slow Cook.
Food, Something SavouryAugust 16, 2021<August 18, 2021

The Slow Cook | Recipe For Hainanese Chicken Rice

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There's a good reason why truffles are often referred to as 'black diamonds'. Photo © Sarah Hewer.
Food Features, In My KitchenAugust 14, 2021<August 17, 2021

Finding Joy In Truffles

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Friday Food Tip #530 | Zesting oranges and lemons
Friday Food TipAugust 13, 2021<July 21, 2021

Friday Food Tip #433 | Mint Jelly

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Alcohol-free wine
Wine, Wine PickAugust 9, 2021<December 5, 2021

The Trend Towards Alcohol-free Wine

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Friday Food Tip #530 | Zesting oranges and lemons
Friday Food TipAugust 6, 2021<July 21, 2021

Friday Food Tip #432 | Gruyere Shortbread

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Four delicious (and sustainable) dishes created by Diana Chan for P'Nut Street Noodles.
Food Features, Something SavouryAugust 6, 2021<August 9, 2021

MasterChef Diana Chan And Her Recipe For Malaysian Fried Rice

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The moon rises over Balancing Heart Vineyard, now undergoing a major upgrade after being purchased by new owners Greg and Lee-Anne Kentish.
Wine, Wine Features, Wine PickAugust 2, 2021<September 17, 2021

Could This Be One Of The World’s Most Exciting Wine Regions?

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This website is brought to you from Ngunnawal Country. We acknowledge the Traditional Custodians of the land on which it is produced and pay our respects to their Elders past and present. We recognize that this land was never ceded and we are proud to share this land with the world’s oldest living culture.

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Food Wine Travel

ABOUT US

Come for the ride as our team of happy wanderers seek out awesome experiences around the world.

We're here to tell you about:
. the hottest destinations & the best travel tips
. where the best places are to eat
. what wine you should be drinking
. how to eat beautifully at home

Sprinkle that with our great loves – books, music, film, the arts, a little bit of this, a little bit of that – and you have the #1 guide to all the good things in life.

Christine Salins and Maurie O'Connor

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